Inspection Report

Florida DBPR Inspection Report
Enforcement

GAS FULL SERVICE RESTAURANT

9-C ANASTASIA BLVD · SAINT AUGUSTINE · St. Johns County · FL 32080

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Inspection Summary

Inspection dateJune 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3421744
Visit number1
Inspection Visit ID8632842
DBPR license6501971

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed live flying insects near hand washing station on cook line.

#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/24. Person in charge renewed license during inspection. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken (45F – Cold Holding); fish (44F – Cold Holding); shrimp (50F – Cold Holding) in flip-top cooler. Person in charge state out less than four hours for lunch rush. Discussed time control and moving defrost cycle of cooler to off hours. Person in charge added ice on all products. Observed house made egg rolls (45F – Cold Holding) egg rolls placed near cooling greens. Person in charge moved away from cooling greens to cool. Products were 41F or below by end of inspection due to corrective action taken by person in charge. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteCorrective Action TakenAdmin Complaint

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic up used to scoop food in flip-top cooler. Person in charge removed cup. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets on large door reach in cooler torn.

#3Basic10-18-5

Basic – In-use utensil stored in sanitizer between uses. Observed knife inside sanitizer bucket. Person in charge removed knife and placed in ware washing area. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on large door reach in cooler soiled with black/green mold like substance. Observed side of hood soiled with dust above flip-top cooler.

Inspector observations synchronized from DBPR on October 3, 2026 12:39 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.