High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly by water heater ; operator swatted away; 1 dead fly in the dining room Operator cleaned area; **Corrective Action Taken**

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 6 droppings in the dining rooms under tables 1 dropping by mop sink at the back of the kitchen 1 dropping by dry storage at the back of the kitchen 1 dropping by water heater by walk-in cooler 1 dropping under front counter by registers 1 dropping under front counter / sauces rack Operator cleaned and sanitized areas; **Corrective Action Taken**