Inspection Report

Florida DBPR Inspection Report
Extended

KRISPY KRUNCHY CHICKEN

101 34 ST S · ST. PETERSBURG · Pinellas County · FL 33711

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Inspection Summary

Inspection dateMarch 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Time Extension
Resultfollow_up_required
Inspection number3354853
Visit number3
Inspection Visit ID8636884
DBPR license6218355

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 02/01/2024. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning

Intermediate 4

#8Intermediate11-07-5

Intermediate – – From initial inspection : Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning** – From follow-up inspection 2024-03-20: Person in charge no knowledge of Big 6 Foodborne Illnesses at the time of this callback inspection report. **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#9Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning** – From follow-up inspection 2024-03-20: No proof of Certified Food Manager at the time of this callback inspection report. **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#10Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by front counter. **Warning** – From follow-up inspection 2024-03-20: Paper towels have not been replaced at the time of this callback inspection report. **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#11Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2024-03-20: No proof of employee training at the time of this callback inspection report. **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning

Basic 6

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine in rear storage area has mold like substances. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#2Basic51-11-4

Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks by ice machine are not properly secured. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#3Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Cooking oil and plastic soda bottles stored on floor of rear storage area. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#4Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave oven behind front counter has food debris buildup. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#5Basic33-16-4

Basic – – From initial inspection : Basic – Open dumpster lid. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning
#6Basic25-05-4

Basic – – From initial inspection : Basic – Single-service articles improperly stored. To go cups stored on floor of hallway behind front counter. **Warning** – From follow-up inspection 2024-03-20: **Time Extended** – From follow-up inspection 2024-03-26: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 3:04 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.