Inspection Report

Florida DBPR Inspection Report
Completed

LOS TACOS DE FRIDA

1661 SW 107 AVE · MIAMI · Dade County · FL 33165

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Inspection Summary

Inspection dateMarch 27, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3422212
Visit number1
Inspection Visit ID8637061
DBPR license2319963

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed container of birria sauce prepared on 3-20. Discussed date marking requirements with person in charge.

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed raw marinated pork (47F – Cooling) at reach in cooler near back exit door. As per cook, product was marinated on previous day.

Stop Sale
#6High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed raw marinated pork (47F – Cooling) at reach in cooler near back exit door. As per cook, product was marinated on previous day.

#7High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate 1

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic 3

#1Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment approved for 8 seats observed 33 seats available.

#2Basic33-23-4

Basic – Grease receptacle stored on nonabsorbent surface. Observed grease receptacle stored directly on ground near back exit door.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

Inspector observations synchronized from DBPR on October 8, 2026 2:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.