386
5949 N OCEANSHORE BLVD · PALM COAST · Flagler County · FL 32137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machines test at 10ppm. **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Ranch dressing dated 3.7, tomatoes dated 3.13. Today is 3.21.
28-16-5High Priority – Sewage on ground from failed septic system. In back of restaurant; Septic system has failed due to raw sewage on ground. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ranch dressing dated 3.7, tomatoes dated 3.13. Today is 3.21.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sitting on counter; Lamb 50F; ( – Cold Holding). Lamb was delivered 1 hour ago. Placed into reach in cooler. **Corrective Action Taken**
Intermediate 2
53A-04-6Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food manager has been employed for 1+yrs and not gotten his food manager card. **Warning**
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Establishment does not have a certified food manager. **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cups used to scoop sugar and flour. Person in charge removed.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Women's restroom does not have a hand washing sign.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall has accumulation of grease behind cookline. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Mop face down in mop bucket.
Inspector observations synchronized from DBPR on October 8, 2026 3:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.