TGI FRIDAYS 2628
625 N ALAFAYA TRAIL · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 6
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. 101 fl. Second temperature 155f. **Corrected On-Site**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 00 ppm at the sanitizer bucket. Operator change the bucket and second test was 200 ppm . **Corrected On-Site** **Repeat Violation**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed cooked ribs stored in bottom of raw hamburger at the reach-in cooler . **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. boiled eggs (51F – Cold Holding) been at the cooler since yesterday. beef fillet sirloin (57F – cold holding)been at the cooler since yesterday.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. boiled eggs (51F – Cold Holding) been at the cooler since yesterday. beef fillet sirloin (57F – cold holding)been at the cooler since yesterday. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. french fries (120F – Hot Holding). Operater discarded . **Corrected On-Site**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation**
Basic 2
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Through kitchen equipment.
Inspector observations synchronized from DBPR on October 8, 2026 3:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.