Inspection Report

Florida DBPR Inspection Report
Completed

ASIAN CUISINE

2901 E BUSCH BLVD · TAMPA · Hillsborough County · FL 33612

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Inspection Summary

Inspection dateMay 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3422301
Visit number1
Inspection Visit ID8638093
DBPR license3907400

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg Rolls (62F – Cold Holding) FIRST TEMP 7:10 SECOND TEMP 7:20 58F Operator placed in freezer at time of inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#11Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing clean up procedure.

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed Handsink used to store cooking utensils. Operator moved to approved location at time of inspection. **Corrected On-Site**

Corrected On-Site
#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Chicken not date marked.

Basic 9

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food in walk in cooler. Discussed with operator.

#2Basic14-11-5

Basic – Equipment in poor repair. Dish machine not operational at time of inspection.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled under equipment. Discussed with operator.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor tiles in front server area in disrepair. Ceiling tile missing. Ceiling covers missing in back room with mop sink. Hole in or other damage to wall. Hole in wall on makeline behind reach in cooler.

#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machine soiled, above soda nozzles. Hood filters soiled on cook line.

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler on make line interior soiled.

#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in reach in coooler on makeline.

#9Basic08B-12-5

Basic – Stored food not covered. Rice in walk in cooler not covered.

Inspector observations synchronized from DBPR on October 4, 2026 1:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.