SMOKI
1970 NE 153 ST BAY#13 · NORTH MIAMI BEACH · Dade County · FL 33162
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03G-08-5High Priority – – From initial inspection : High Priority – Reduced oxygen packaged food label that exceeds 30 calendar days from packaging to consumption. Observed salmon and tuna smoked in-house for preservation purposes, then placed into reduced oxygen packaging and then stored inside reach in cooler. As per operator used to stop the aging process. **Warning** – From follow-up inspection 2024-06-28: Observed salmon and tuna smoked in-house for preservation purposes, then placed into reduced oxygen packaging and then stored inside reach in cooler. As per operator used to stop the aging process. **Admin Complaint**
Intermediate 3
03G-40-1Intermediate – – From initial inspection : Intermediate – Establishment smoking food as a preservation method without an approved variance from the Division of Hotels and Restaurants. Observed salmon and tuna that has been smoked and stored in reach in coolers with no approved variance. **Warning** – From follow-up inspection 2024-06-28: Observed salmon and tuna that has been smoked and stored in reach in coolers with no approved variance. **Admin Complaint**
53A-01-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. Observed DALACIO, DALESSIO with no manager certification. **Warning** – From follow-up inspection 2024-06-28: Observed DALACIO, DALESSIO with no manager certification. **Admin Complaint**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning** – From follow-up inspection 2024-06-28: No probe thermometer provided to measure temperature of food products. **Time Extended**
Basic 7
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed oven and microwave door handles soiled. **Repeat Violation** **Warning** – From follow-up inspection 2024-06-28: Observed oven and microwave door handles soiled. **Time Extended**
36-12-4Basic – – From initial inspection : Basic – Floors not constructed to be easily cleanable. Throughout the kitchen. **Warning** – From follow-up inspection 2024-06-28: Floors not constructed to be easily cleanable. Throughout the kitchen. **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed hole in the wall in the bathroom. **Warning** – From follow-up inspection 2024-06-28: Observed hole in the wall in the bathroom. **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwaves interior with accumulation of grease. **Repeat Violation** **Warning** – From follow-up inspection 2024-06-28: Observed microwaves interior with accumulation of grease. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves under preparation tables with accumulated rust and grease. **Repeat Violation** **Warning** – From follow-up inspection 2024-06-28: Observed shelves under preparation tables with accumulated rust and grease. **Time Extended**
33-34-4Basic – – From initial inspection : Basic – Storage area not maintained clean and organized. Observed kitchen area not organized. **Warning** – From follow-up inspection 2024-06-28: Storage area not maintained clean and organized. Observed kitchen area not organized. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout the kitchen. **Repeat Violation** **Warning** – From follow-up inspection 2024-06-28: Observed walls soiled throughout the kitchen. **Time Extended**
Inspector observations synchronized from DBPR on October 3, 2026 12:10 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.