Inspection Report

Florida DBPR Inspection Report
Warning

SUSURU

8548 PALM PKWAY · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateApril 2, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3422500
Visit number1
Inspection Visit ID8639660
DBPR license5814625

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01D-08-5

High Priority – Operator unable to provide documentation that aquacultured fish has been raised in a controlled environment and fed formulated feed. Observed fresh raw salmon on menu. **Warning**

Warning
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature beef 49°f stored inside reach in cooler less than 4 hours found out cooler stays in the defrost mode, refrigeration company notify. Checked raw chicken parts 46°f stored inside walk in cooler. **Warning**

Warning

Intermediate 3

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has black stains on the surface located in the prep kitchen. **Warning**

Warning
#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed brooms stored in front of hand wash sink employee moved at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed menu raw items served not identified tuna, salmon, Tako wasa Manager will change menu. **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 2:26 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.