Inspection Report

Florida DBPR Inspection Report
Warning

PADDOCK LOUNGE

3404 CRAGMONT DR · TAMPA · Hillsborough County · FL 33619

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Inspection Summary

Inspection dateApril 2, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3422546
Visit number1
Inspection Visit ID8639766
DBPR license3919297

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority50-08-7

High Priority – Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Establishment has compliance violations to comply before being able to be issued license. 4) All floors, walls, cove base, and ceilings in all food preparation, food storage, and warewashing areas must be smooth, non-porous, durable, and easily cleanable **Warning**

Warning
#10High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. Spiderwebs in kitchen. **Warning**

Warning

Intermediate 3

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board of reach in cooler. **Warning**

Warning
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. 2 sponges in handwash sink. **Warning**

Warning
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled with purple liquid in mop sink room. **Warning**

Warning

Basic 8

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen ceiling. **Warning**

Warning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Throughout kitchen. **Warning**

Warning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board of reach in cooler. **Warning**

Warning
#4Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall near handwash sink **Warning**

Warning
#5Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. All reach in coolers. **Warning**

Warning
#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. White reach in coolers in kitchen. **Warning**

Warning
#7Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen floor and front counter floor. **Warning**

Warning
#8Basic36-30-4

Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Handwash sink area in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 2:25 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.