VALE FOOD COMPANY JACKSONVILLE
90 RIVERSIDE AVE #603 · JACKSONVILLE · Duval County · FL 32202
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flying insects in kitchen area, 1 flying insect in dining area
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. rice (69F – Cold Holding) employee stated he was about to reheat rice
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Black debris on Can opener blade Mold like substance on Ice chute and water nozzle in the dining area **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Rolling cart blocking hand wash sink on cooks line
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine located on Front counter **Repeat Violation**
29-18-4Basic – Drain cover(s) missing. Under triple sink
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys on prep table near coffee machine **Repeat Violation**
14-38-4Basic – Food storage container/container lid cracked or broken. Cracked yellow bin with salad stored inside, cracked container with coconut pieces stored inside
08B-38-4Basic – Food stored on floor. Container of rice stored on floor in dry storage area **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop touching granola in server area near register
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Yogurt parfaits stored in customer self service area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on Gaskets in kitchen and walk in cooler door **Repeat Violation**
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. Odor in on cooks line near oven **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Several old labels stuck on clean dishes on shelves in the dish area
25-05-4Basic – Single-service articles improperly stored. Open case of lids stored on floor in dry storage area, Single service food container lids stored on floor in service area, open case of single service bowls stored in the hallway leading to restrooms and outside seating area
Inspector observations synchronized from DBPR on October 8, 2026 2:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.