Inspection Report

Florida DBPR Inspection Report
Completed

JACARANDA PIZZA & REST

8283 W BROWARD BLVD · PLANTATION · Broward County · FL 33324-2725

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Inspection Summary

Inspection dateMarch 26, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3422577
Visit number1
Inspection Visit ID8640531
DBPR license1609532

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer solution at 200 ppm chlorine. Operator corrected to 100 ppm. **Repeat Violation**

Repeat Violation

Intermediate 2

#11Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed operator keeps shredded mozzarella cheese on pizza station counter. Provided TPHC form via email.

#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed marinara sauce, meat sauce, pasta fagioli soup, in walk-in cooler with no date marking. Operator states, more than 24 hours. Operator dated all products. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed food buildup on cook line oven handles, thermostats, and doors.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed line cooks drink on counter. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Observed in walk-in cooler, pan of chicken, pasta fagioli soup, produce all stored directly on the floor. Operator placed on shelf. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic36-24-5

Basic – Hole in or other damage to wall. Observed hole behind dishwasher area with temporary covering held up with tape.

#5Basic14-69-4

Basic – Ice buildup in multiple reach-in freezers

#6Basic25-05-4

Basic – Single-service articles improperly stored. Observed pizza boxs stored directly on the floor in storage room. Operator placed on shelves. **Corrected On-Site**

Corrected On-Site
#7Basic08B-12-5

Basic – Stored food not covered. Observed containers and stock pots of sauces in walk-in cooler uncovered. **Repeat Violation**

Repeat Violation
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed by mixer. **Repeat Violation**

Repeat Violation
#9Basic29-15-4

Basic – Waste line passing through ice bin at bar.

Inspector observations synchronized from DBPR on October 8, 2026 3:03 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.