HOLLYWOOD ALE HOUSE & RAW BAR
3215 OAKWOOD BLVD · HOLLYWOOD · Broward County · FL 33020
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer at triple sink reading 0ppm quaternary. Manager switched to chlorine and remade to proper 100ppm chlorine. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In cookline single door reach in, container of raw shell eggs above bottled sauce and container of onions. Employee moved eggs to bottom of cooler. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In ice bath at expo station, commercial blue cheese dressing (56F – Cold Holding). Container sitting above ice. Per manager in ice bath since 11:00am. Manager had dressing moved to walk in cooler to rechill. Dressing not prepared or portioned today. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup in container of raw shrimp at sauté station. Employee removed cup. **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook at front line wearing watch.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employees on cook line not wearing beard guards. **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in standing water at back freezer. Manager discarded water. **Corrected On-Site**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer buckets at cook line reading 0ppm quaternary. Manager switched to chlorine and added to correct 100ppm chlorine. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. 1) squeeze bottles of oil at cook line not labeled. 2) bulk flour container not labeled Manager labeled all items. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.