Inspection Report

Florida DBPR Inspection Report
Completed

SALUMERIA 104

16950 JOG RD STE 116 · DELRAY BEACH · Palm Beach County · FL 33446

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Inspection Summary

Inspection dateMarch 27, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3422683
Visit number1
Inspection Visit ID8641539
DBPR license6021136

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….minestrone soup 47F in a five gallon deep container at walk in cooler . Per Cook soup was cooked last night . Stop sale issue . Employee discarded food. **Corrective Action Taken**

Corrective Action TakenStop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….minestrone soup 47F in a five gallon deep container at walk in cooler . Per Cook soup was cooked last night .

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…butter 56 F at cook line , food not prepped or portion today , food being held less than 4 hours . Employee time marked. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food…scooping ice with cup without handle.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit….scoops, spoons in room at 78F at bar . Manager removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 8, 2026 2:52 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.