THE GOLDEN PACCO RESTAURANT AND BAKERY
401 SW DR MLK JR BLVD · BELLE GLADE · Palm Beach County · FL 33430
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line, on stove top: cooked yams (90F – Hot Holding) As per operator cooked approximately 30mins prior. Item stored over stacked. Operator placed item to reheat. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-05-31: At front counter,steam table: cooked fish(98F – Hot Holding); cooked broccoli (96F – Hot Holding) As per operator, broccoli and fish were cooked an hour prior. Item stored double panned and on top of steam table. Advised operator to reheat to 165F. **Admin Complaint**
Intermediate 1
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-05-31: Same. As per operator and purchase shown on statement, Food Manager purchased and ordered booklet to train employee. **Admin Complaint** **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 4, 2026 1:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.