LITTLE GREEK FRESH GRILL
15225 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 in dish area and 1 in office **Warning** – From follow-up inspection 2024-06-11: 1 live fly on wall behind cutting board in dry dish area. **Time Extended**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad 47F put into freezer reached 41F, Cheesecake 46F put into freezer **Corrective Action Taken** **Warning** – From follow-up inspection 2024-06-11: Potato salad 51F. Cheesecake 54F, placed in front display cooler at 10am. Operator moved to reach in freezer at 12:25pm. **Time Extended**
03D-06-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Cut tomato 48F – 50F cooling 10am retemped 43F at 2:30pm operator placed into reach in freezer. **Corrected On-Site** **Warning** – From follow-up inspection 2024-06-11: Tomato 54F. Prepped at 11:45am. Tempted at 12:18am. **Time Extended** **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cold hold drawer interior, wall slicer **Repeat Violation** **Warning** – From follow-up inspection 2024-06-11: Wall slice soiled with old food debris. **Time Extended**
Basic 8
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In prep area. Operator discarded. **Corrected On-Site** **Warning** – From follow-up inspection 2024-06-11: Employee drink on table next to microwave. **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Plastic food storage containers in disrepair **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Cook line **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Front line **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer interior, reach in cooler gaskets, walk in cooler shelving, dry storage shelving, walk cooler door handle **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
25-05-4Basic – – From initial inspection : Basic – Single-service articles improperly stored. Cases of to go items stored on floor **Repeat Violation** **Warning** – From follow-up inspection 2024-06-11: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. On dry storage shelf by reach in freezer **Warning** – From follow-up inspection 2024-06-11: Observed garlic powder and sugar on dry storage shelf. **Time Extended**
Inspector observations synchronized from DBPR on October 4, 2026 12:54 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.