Inspection Report

Florida DBPR Inspection Report
✓ Reopened

ARTISANKO

5005 COLLINS AVE STE C-1 · MIAMI BEACH · Dade County · FL 33140

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Inspection Summary

Inspection dateApril 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3423084
Visit number2
Inspection Visit ID8645394
DBPR license2322913

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at hose connected inside kitchen. – From follow-up inspection 2024-04-03: No backflow observed . **Time Extended**

Intermediate 1

#8Intermediate53B-02-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 ( Samuel and Mauricio ) . – From follow-up inspection 2024-04-03: **Time Extended**

Basic 6

#1Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water damage throughout kitchen. **Repeat Violation** – From follow-up inspection 2024-04-03: **Time Extended**

Repeat Violation
#2Basic36-22-4

Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed standing water on the floor around the reach in cooler. **Repeat Violation** – From follow-up inspection 2024-04-03: Observed some standing water. **Time Extended**

Repeat Violation
#3Basic36-11-4

Basic – – From initial inspection : Basic – Floors not maintained smooth and durable. Floor not maintained smooth or durable. **Repeat Violation** – From follow-up inspection 2024-04-03: **Time Extended**

Repeat Violation
#4Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Observed oil container stored on floor at cook line. Also observed raw chicken and beef on walk in freezer floor. **Repeat Violation** – From follow-up inspection 2024-04-03: Observed some food stored on the walk in freezer floor . **Time Extended**

Repeat Violation
#5Basic36-24-5

Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed in different places in the establishment. – From follow-up inspection 2024-04-03: Multiple holes have been closed, but some pending . **Time Extended**

#6Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer. – From follow-up inspection 2024-04-03: Observed ice build up . **Time Extended**

Inspector observations synchronized from DBPR on October 8, 2026 2:13 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.