Inspection Report

Florida DBPR Inspection Report
Completed

LIZZY'S SOULFOOD

1301 E UNIVERSITY BLVD · MELBOURNE · Brevard County · FL 32901

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Inspection Summary

Inspection dateApril 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3423218
Visit number1
Inspection Visit ID8646158
DBPR license1505981

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over raw burgers. 2 door reach in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 4

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Sheet pans stored on sink **Corrected On-Site**

Corrected On-Site
#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Both hand wash sinks **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Corrected On-Site**

Corrected On-Site
#14Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Mashed potatoes and rice **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen

#2Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation**

Repeat Violation
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Current

#4Basic14-11-5

Basic – Equipment in poor repair. Gaskets reach in cooler front and cooler in back 2 door reach in cooler not working in back

#5Basic36-24-5

Basic – Hole in or other damage to wall. **Repeat Violation**

Repeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.

#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**

Repeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters. Back wall behind fryers Gaskets make table and small reach in cooler Out side of containers. Rice flour **Repeat Violation**

Repeat Violation
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Small 2 door reach in cooler

Inspector observations synchronized from DBPR on October 7, 2026 2:31 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.