Inspection Report

Florida DBPR Inspection Report
Completed

VENTURA'S ITALIAN KITCHEN AND WINE BAR

6814 GULF OF MEXICO DR · LONGBOAT KEY · Manatee County · FL 34228

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Inspection Summary

Inspection dateJune 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3423281
Visit number1
Inspection Visit ID8646743
DBPR license5104575

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the walk in cooler: Shredded cheese (50F – Cold Holding); Milk (49F – Cold Holding). Operator stated they had a recent shipment and left the door open for approximately 1hr, 1hr before inspection. Operator turned down the cooler. **Corrective Action Taken**

Corrective Action Taken
#9High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed to the right of the cook line: Meat Sauce (74F – Hot Holding). Operator stated it had been out for approximately 1hr. Operator placed item in a pot and placed on the flattop to reheat. **Corrective Action Taken**

Corrective Action Taken
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a chemical spray bottle stored above potato's in the kitchen. Operator removed the bottle. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for the warewashing hand wash sink. Operator put more towels there. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black build up on the ice machine.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed debris build up on the top of the dish machine.

#3Basic33-12-4

Basic – Dumpster rusted out on bottom. Observed the middle community dumpster rusted out at the front.

#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple open employee water bottles on the back prep table. Operator removed the drinks. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee bag stored on top of clean dishes. Operator removed the bag. **Corrected On-Site**

Corrected On-Site
#6Basic08B-12-5

Basic – Stored food not covered. Observed a container of ice cream in the reach in freezer not covered. Operator cover the ice cream. **Corrected On-Site**

Corrected On-Site
#7Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed dust build up on the walk in cooler fan cover. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 4, 2026 1:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.