Inspection Report

Florida DBPR Inspection Report
Extended

VALE FOOD CO

1861 W TENNESSEE ST UNIT # 240 · TALLAHASSEE · Leon County · FL 32304

Restaurant history →

Inspection Summary

Inspection dateApril 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3418725
Visit number2
Inspection Visit ID8650452
DBPR license4703774

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes at 47F Corn Salsa 48F and Guacamole 47F all held over 4 hours during time of inspection. See stop sale **Warning** – From follow-up inspection 2024-04-11: Observed Diced tomatoes 49F Corn salsa 48F Guacamole 44F all held more than 4 hours. Advised person in charge Jewel to cold hold food items in walk in cooler overnight rather than the reach in cooler. See stop sale. **Time Extended**

WarningStop Sale

Inspector observations synchronized from DBPR on October 7, 2026 2:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.