Inspection Report

Florida DBPR Inspection Report
Enforcement

LOS MAGUEYES MEXICAN GRILL

7041 US 19 · NEW PORT RICHEY · Pasco County · FL 34652

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3423672
Visit number1
Inspection Visit ID8650560
DBPR license6113558

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. cut tomatoes (47F – Cold Holding) in cooler over night **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In single door lift top cooler on cook line – shrimp (46F – Cold Holding); beef (47F – Cold Holding); raw chicken (50F – Cold Holding); pan over filled with portioned chicken, cut tomatoes (47F – Cold Holding); see stop sale, in cooler over night , steak (44F – Cold Holding); chorizo (44F – Cold Holding) **Warning**

WarningStop Sale

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. On lift top cooler **Warning**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 4:28 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.