SAJNA INDIAN CUISINE
1933 HOLLYWOOD BLVD · HOLLYWOOD · Broward County · FL 33020
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee grabbed raw chicken with bare hands and placed chicken in deep fryer, employee then proceeded to grab clean plate to scoop rice from rice pot. Employee put on gloves without washing hands and handle plate to scoop rice a second time. Discussed proper hand washing and gloved procedures with operator. **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over cooked chick peas in 3 door glass serv-ware. Operator moved to proper placement. **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on floor next to flip top cooler. Operator killed roach and removed. **Corrected On-Site** **Warning**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine strips. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand washing sink at cook line. Operator replaced. **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of TCS tomato sauce not date mark. Per Operator prepared 3 days ago. Operator date marked. **Corrected On-Site** **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of at least 85F degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at handwashing sink in kitchen by exit door. **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed metal bowl in tomato sauce bucket in 3 door reach in cooler. Operator removed. **Corrected On-Site** **Repeat Violation** **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. Soiled dry cloths on top of tandoori oven. Employee removed all soiled cloths and replaced with clean. **Repeat Violation** **Warning**
08B-12-5Basic – Stored food not covered. Observed container of TCS tomato sauce not covered in 3 door glass cooler. Operator corrected. **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on prep table next to flip top. Operator placed towel on sanitizer bucket. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 4, 2026 12:54 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.