Inspection Report

Florida DBPR Inspection Report
Completed

CABO BLANCO RESTAURANT

1936 HOLLYWOOD BLVD · HOLLYWOOD · Broward County · FL 33020

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Inspection Summary

Inspection dateJune 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3423690
Visit number1
Inspection Visit ID8650719
DBPR license1622647

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer, containers of prepped raw chicken above container of portioned raw beef. Manager rearranged for proper separation. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#2Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#3Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler by cook line, portioned cooked pasta, bulk container chicken soup, and multiple sauces all siding date marks. Per manager made 1 to 3 days. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 4, 2026 12:58 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.