Inspection Report

Florida DBPR Inspection Report
Enforcement

THE SAM PUB

4657 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateApril 23, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3424321
Visit number2
Inspection Visit ID8657420
DBPR license5911281

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority6 Intermediate11 Basic0 Critical0 Non-Critical22 Total
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All DBPR Inspector Observations

22 full violation description(s) documented by the inspector during this visit.

High Priority 5

#12High Priority22-48-5

High Priority – – From initial inspection : High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Non disinfecting bleach on hand to sanitized utensils and wares. Obtained proper sanitizer from neighboring business. **Corrected On-Site** – From follow-up inspection 2024-04-23: Does not have disinfecting bleach. **Admin Complaint**

Corrected On-SiteAdmin Complaint
#13High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired since 4/1/2022. 3 years. **Admin Complaint** – From follow-up inspection 2024-04-23: Still expired. **Admin Complaint**

Admin Complaint
#14High Priority28-13-5

High Priority – – From initial inspection : High Priority – Raw sewage on ground of establishment. Clean out clogged causing sewage on ground into parking lot. Must keep patrons and workers from walking through this area. No storm drain – From follow-up inspection 2024-04-23: Clean out still clogged, gray water still running in parking lot. . Plumber never came. Must not allow patrons or workers to access this area. **Admin Complaint**

Admin Complaint
#15High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on floor in kitchen. – From follow-up inspection 2024-04-23: Observed 1 roach on stage in pool area. **Admin Complaint**

Admin Complaint
#16High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Front of establishment. – From follow-up inspection 2024-04-23: **Time Extended**

Intermediate 6

#17Intermediate11-27-4

Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form. – From follow-up inspection 2024-04-23: **Time Extended**

#18Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface heavily soiled with food debris, mold-like substance or slime. Baskets, interiors of coolers. – From follow-up inspection 2024-04-23: . Time extended for balance of 60 days. **Time Extended**

#19Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. – From follow-up inspection 2024-04-23: . Block by bucket. **Time Extended**

#20Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. – From follow-up inspection 2024-04-23: Time extended for balance of 60 days. **Time Extended**

#21Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2024-04-23: Time extended for balance of 60 days. **Time Extended**

#22Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form. – From follow-up inspection 2024-04-23: Time extended for balance of 60 days. **Time Extended**

Basic 11

#1Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. Wall edge by upright cooler missing. Bare studs exposed. – From follow-up inspection 2024-04-23: **Time Extended**

#2Basic51-09-4

Basic – – From initial inspection : Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 8 seats at bar. – From follow-up inspection 2024-04-23: **Time Extended**

#3Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Oil – From follow-up inspection 2024-04-23: **Time Extended**

#4Basic36-68-5

Basic – – From initial inspection : Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. – From follow-up inspection 2024-04-23: **Time Extended**

#5Basic38-07-4

Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen. – From follow-up inspection 2024-04-23: **Time Extended**

#6Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. floors, walls and ceilings all heavily coated. Old chicken wings stuck between fryers. – From follow-up inspection 2024-04-23: **Time Extended**

#7Basic33-16-4

Basic – – From initial inspection : Basic – Open dumpster lid. – From follow-up inspection 2024-04-23: **Time Extended**

#8Basic29-08-4

Basic – – From initial inspection : Basic – Plumbing system in disrepair. Cold valve at triple sink does not dispense water. – From follow-up inspection 2024-04-23: **Time Extended**

#9Basic54-01-5

Basic – – From initial inspection : Basic – Smoking or vaping in an enclosed indoor workplace. – From follow-up inspection 2024-04-23: Patron entered with cigarette lit. **Time Extended**

#10Basic29-20-5

Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink not draining. Left side of triple sink not draining. – From follow-up inspection 2024-04-23: **Time Extended**

#11Basic33-31-5

Basic – – From initial inspection : Basic – Unnecessary items/unused equipment on the premises. Bar area cluttered with old equipment – From follow-up inspection 2024-04-23: **Time Extended**

Inspector observations synchronized from DBPR on October 5, 2026 4:19 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.