Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN DONUTS #358612

151 S INDIANA AVENUE · ENGLEWOOD · Sarasota County · FL 34223

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3424341
Visit number1
Inspection Visit ID8657431
DBPR license6805827

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook station make table; cream cheese 45F cold holding, butter 44F cold holding. Both items were stacked high above the cold holding line of the make table. Employee stated items had been put into make table 2 hours prior. Operator removed items to Walk-in cooler **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handles of utensils used from cherries and candy and ice cream station make table had falling into the food items. Operator corrected utensils. **Corrected On-Site**

Corrected On-Site
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed coffee station mixing spoons in cup of standing 74F water. Employee removed cup and spoons to be washed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 6, 2026 1:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.