CHIPOTLE MEXICAN GRILL #762
2662 GULF TO BAY BLVD · CLEARWATER · Pinellas County · FL 33759
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (94F – Hot Holding) 174F; chicken in sauce (104F – Hot Holding) 165F at front counter **Corrected On-Site** **Repeat Violation**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Grill soiled with old food debris Cheese grater Prep table Table and cutting board at front counter
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in hand sink on cook line, sanitizer bucket removed **Corrected On-Site**
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and speaker next to pan liners and above prep table
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
36-73-4Basic – Floor soiled/has accumulation of debris. Through the entire kitchen **Repeat Violation**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary sanitizer bucket in prep area at 10ppm, manager refilled sanitizer bucket now at 200ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.