Inspection Report

Florida DBPR Inspection Report
Enforcement

CURRENTS

200 E TARPON AVE · TARPON SPRINGS · Pinellas County · FL 34689

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Inspection Summary

Inspection dateApril 24, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3424413
Visit number1
Inspection Visit ID8658775
DBPR license6211664

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 1 Rodent dropping observed on the lower of shelf of a table in the dish washer area.. operator discarded the dropping, cleaned and sanitized the area. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 5

#3Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cook used hand wash sink to fill pan with water. **Warning**

Warning
#4Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Tracy Swade PIC. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#5Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Admin Complaint**

Admin Complaint
#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 1

#1Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles and a pan of dry ingredients on the cook line containing food that was removed from its original container not labeled with its common name. **Warning**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.