YAMATO JAPANESE STEAKHOUSE
601 TINGLE CT · SAINT AUGUSTINE · St. Johns County · FL 32086
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
1 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In kitchen, Reach in cooler, by walk in cooler, chicken (45F – Cold Holding); milk (51F – Cold Holding) operator stated employees have been in and out of cooler for last hour. Retemp, 1 hour lapse (50F – Cold Holding) In walk in cooler, yum yum sauce (49F – Cold Holding), operator stated employees had large container out to portion for approximately 45 mins. Retemp, 1 hour lapse, (49F – Cold Holding). **Warning** – From follow-up inspection 2024-04-23: In walk in cooler, multiple temperatures above 41F – Cold Holding: yum yum sauce, beef tenderloin, ny strip, cooked pasta all at 48F – Cold Holding. **Admin Complaint**
Inspector observations synchronized from DBPR on October 5, 2026 4:25 PM.
Violation category totals
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.