Inspection Report

Florida DBPR Inspection Report
Extended

RUBY TUESDAY

4784 WINDSOR COMMONS CT · JACKSONVILLE · Duval County · FL 32224

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Inspection Summary

Inspection dateApril 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Time Extension
Resultfollow_up_required
Inspection number3360244
Visit number2
Inspection Visit ID8660118
DBPR license2613258

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw beef, queso cheese, cut lettuce, sliced cheddar cheese, house made pico (47-53F) in walk-in-cooler. Operator stated he called earlier today to have walk-in-cooler serviced. Operator opened inner walk in freezer door to help chill foods. Also, cooked pork ribs (45F – Cold Holding); cheesecake (55F – Cold Holding) in reach-in cooler drawers below food pick up window. Area. Operator stated drawers were opened a lot during lunch time. Operator removed ribs and cheesecake and placed in nearby cooler. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-04-26: At callback temperatures in walk-in-cooler 45-47F. Operator stated technician is getting parts and will install new compressor later today. Operator has bin of ice and will be placing ice on TCS foods and has inner freezer walk in freezer door open to help chill foods until unit repaired. **Time Extended**

Corrective Action TakenWarning

Basic 1

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk-in-cooler unable to maintain temperature of 41F and below. Ambient temperature 55F. Observed ice build up on coil area. Operator called earlier today to have walk-in-cooler serviced. Operator opened inner walk in freezer door to chill foods. Retook temp at end of inspection and dropped to 49F. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-04-26: At callback still same. Ambient 44-45F. Operator stated technician is getting parts and will install new compressor later today. **Time Extended**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on October 5, 2026 4:06 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.