BARACUDAS 2.0
10017 US HWY 441 N · OKEECHOBEE · Okeechobee County · FL 34972
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Waitress touched face and then pushed dish away without washing hands. Employee was educated on proper hygiene practices. **Corrective Action Taken** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over potato salad. Operator removed raw shrimp and stored correctly. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chicken-wings (76F – Hot Holding) ,made at 11 a.m. per operator. Operator voluntarily discarded. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken-wings (76F – Hot Holding) ,made at 11 a.m. per operator. Operator voluntarily discarded. **Corrected On-Site** **Warning**
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, not all employees were able to sign by completion of inspection. Operator will have all others sign by next routine inspection. **Corrective Action Taken** **Warning**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked.Operator did not label lasagna that was frozen. Operator dated lasagna. **Corrected On-Site** **Warning**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Waitress used glass to scoop ice. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Vinegar in spray bottle for BBQ not labeled. Operator labeled. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 4:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.