BILLY'S STONE CRAB RESTAURANT
402 N OCEAN DR · HOLLYWOOD · Broward County · FL 33019-1412
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw fish over avocado and tomatoes in True reach in on cook line upstairs kitchen. Operator inverted items. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg wash (70F – Cold Holding) on cook line out at room temperature not portioned or prepared today. Per operator held out of temperature less then two hours. Operator placed in a ice bath. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. **Repeat Violation**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle in container of flour. Operator removed **Corrected On-Site**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Downstairs bathroom
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open plastic water bottle on prep table nexts to flip top cooler . Operator removed. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed racks of rolls stored on floor in preparation area
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife and spatula stored between flip top cooler and low boy downstairs kitchen. Operator removed **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In-use utensil stored in standing water temperature 107F . Operator discarded water added fresh water and placed on stove to reheat to 135F or above **Corrective Action Taken** **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed box mushrooms over rte shaved Parmesan and blue cheese dressing
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Multiple wiping sanitizer buckets on floor Down stairs kitchen operator elevated **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.