FRANK AND AL'S PIZZA
2088 NW COURTYARD CIR · PORT ST LUCIE · St. Lucie County · FL 34986
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – – From initial inspection : High Priority – 1 live fly on cook line not landing on food. 2 live flies in mop sink area. 4 live flies in the dish washing area. – From follow-up inspection 2024-04-29: 2 live flies found near mop sink area. **Time Extended**
50-17-3High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. – From follow-up inspection 2024-04-29: **Time Extended**
Intermediate 2
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2024-04-29: **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2024-04-29: **Time Extended**
Basic 2
36-24-5Basic – – From initial inspection : Basic – Damage to wall at the front counter pizza station. – From follow-up inspection 2024-04-29: Operator is currently working on fixing brick wall. **Time Extended**
16-03-4Basic – – From initial inspection : Basic – Heavy acccumulation of debris inside warewashing machine. – From follow-up inspection 2024-04-29: **Time Extended**
Inspector observations synchronized from DBPR on October 5, 2026 3:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.