Inspection Report

Florida DBPR Inspection Report
Completed

SAKURA JAPANESE RESTAURANT

1750 UNIVERSITY DR #115 · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateMay 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3419478
Visit number2
Inspection Visit ID8664790
DBPR license1618693

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority14-15-4

High Priority – – From initial inspection : High Priority – Nonfood-grade containers used for food storage – direct contact with food, to go bags used for food storage, holding tomatoes in freezer, peeled vegetables in walk in cooler. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning

Intermediate 1

#8Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with mold-like substance, rice bowl, rice paddle. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning

Basic 6

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair, shelves in dishwasher area, soiled. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning
#2Basic08B-31-4

Basic – – From initial inspection : Basic – Food stored in undrained ice, raw tuna, raw beef , raw salmon in igloo cooler. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning
#3Basic10-17-4

Basic – – From initial inspection : Basic – In-use knives stored in cracks between pieces of equipment, stored in raw wood, back of the house. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning
#4Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit, in cooling units. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning
#5Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, sushi line. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning
#6Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2024-05-01: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 3:47 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.