MARES REAL PERUVIAN CRUISINE WINTER PARK
528 S PARK AVE · WINTER PARK · Orange County · FL 32789
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-34-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at splitter added to hose bibb. – From follow-up inspection 2024-05-02: **Time Extended**
Intermediate 3
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Back kitchen used to wash utensils. Educated staff. **Corrective Action Taken** – From follow-up inspection 2024-05-02: **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At front counter. – From follow-up inspection 2024-05-02: **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. Sink in back kitchen. Manager filled. **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
Basic 12
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Door to ice bin at soda fountain. Staff cleaned it. **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment – From follow-up inspection 2024-05-02: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Small white board. Manager discarded **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees beverage on court sushi bar. Staff removed drink. **Corrected On-Site** – From follow-up inspection 2024-05-02:
14-69-4Basic – – From initial inspection : Basic – Ice buildup in walk-in freezer. – From follow-up inspection 2024-05-02: **Time Extended**
10-06-5Basic – – From initial inspection : Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spoon in sushi rice. Staff stood up spoon. **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
10-07-4Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 45F utensil in make table. Manager discarded water. **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
36-62-4Basic – – From initial inspection : Basic – Light not functioning. Hood – From follow-up inspection 2024-05-02: **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Make table in back kitchen – From follow-up inspection 2024-05-02: **Time Extended**
16-46-4Basic – – From initial inspection : Basic – Old labels stuck to food containers after cleaning. On plastic containers. Manager added to wash. **Corrective Action Taken** – From follow-up inspection 2024-05-02: **Time Extended**
08B-39-4Basic – – From initial inspection : Basic – Raw fruits/vegetables not washed prior to preparation. Avocado cut in make table with stickers attached. Staff removed avocado and stickers and washed. **Corrected On-Site** – From follow-up inspection 2024-05-02: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Back kitchen near hand sink – From follow-up inspection 2024-05-02: **Time Extended**
Inspector observations synchronized from DBPR on October 5, 2026 3:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.