Inspection Report

Florida DBPR Inspection Report
Enforcement

THREE GIRLS INC

11941 BONITA BEACH RD · BONITA SPRINGS · Lee County · FL 34135

Restaurant history →

Inspection Summary

Inspection dateMay 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number1285276
Visit number2
Inspection Visit ID8665791
DBPR license4650703

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hot dogs (50F – Cold Holding); provolone cheese (50F – Cold Holding); american cheese (54F – Cold Holding); cooked peppers (54F – Cold Holding); hot and mild raw sausage (51F – Cold Holding); brats (53F – Cold Holding). Operator began discarding food. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-05-02: See stop sale for Time/Temperature Controlled for Safety Food observed today. **Admin Complaint**

Corrective Action TakenWarningAdmin ComplaintStop Sale
#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at an ambient temperature of 50F, hot dogs (50F – Cold Holding); provolone cheese (50F – Cold Holding); american cheese (54F – Cold Holding); cooked peppers (54F – Cold Holding); hot and mild raw sausage (51F – Cold Holding); brats (53F – Cold Holding). See stop sale **Warning** – From follow-up inspection 2024-05-02: 2 pounds provolone cheese 46F cold holding, 2 pounds of american cheese slices 45F cold holding, 1 stick butter 45F cold holding, 2 pounds beef 1/4 pound franks 48F cold holding, 2 pounds of Polish Sausage 48F cold holding, 2 pounds of hot dogs 47F cold holding, 10 pounds raw hot sausage 50F cold holding, 10 pounds mild sausage 46F **Admin Complaint**

WarningAdmin ComplaintStop Sale

Basic 3

#1Basic08B-42-4

Basic – – From initial inspection : Basic – Food stored outside. Bottled drinks observed for sale in a reach-in cooler outside the truck. **Repeat Violation** **Warning** – From follow-up inspection 2024-05-02: Time extended to allow Operator opportunity to correct. **Time Extended**

Repeat ViolationWarning
#2Basic51-36-1

Basic – – From initial inspection : Basic – Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Trailer is missing one wheel. Blocks are in place in place of the wheel. Trailer is not moveable in its present condition. **Warning** – From follow-up inspection 2024-05-02: Time extended to allow Operator time to replace and install the wheel and tire. **Time Extended**

Warning
#3Basic35B-14-4

Basic – – From initial inspection : Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. **Repeat Violation** **Warning** – From follow-up inspection 2024-05-02: Time extended to allow Operator the opportunity to find a solution. **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 5, 2026 3:41 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.