ROYAL SUSHI BUFFET
9550 US HWY 19 STE # 1 · PORT RICHEY · Pasco County · FL 34668
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches on wheels of marinating chicken equipment, operator moved outside 4 live roaches on floor by speed rack 2 live roaches under hand wash sink by 3 compartment sink, operator killed 2 live roaches under 3 compartment sink, operator killed 3 live roaches on dish drying rack by dish machine 7 live on door of cooler on cook line 3 live in cabinet in wait station room 6 live on top of cabinet in wait station room **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Operator uses time control for some cold items at buffet, no time mark written down, operator says he knows the time, discussed where to write times and when food was put on buffet. **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Glass door cooler interior Interior, side of both ice machines **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Metal scrubby in hand wash sink by back door, operator removed **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Hand wash sink by back door **Corrected On-Site** **Warning**
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot Water shut off at hand wash sink by back door, operator turned on. Faucet will not shut off completely. **Corrected On-Site** **Warning**
Basic 3
35A-03-4Basic – Dead roaches on premises. 6 dead roaches by glass door cooler on cook line 2 dead under dish machine 2 dead in gasket of 3 door cooler on cook line 1 dead roach under garbage can in back hallway 1 dead under hand wash sink by back door 1 dead at side wait station on bottom counter 1 dead under buffet hot table **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On lift top cooler on cook line , operator moved to bottom shelf **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Bucket of sauce, bucket of margarin, moved to shelf **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 3:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.