FRENCH PRESS
5789 CAPE HARBOUR DR # 101 · CAPE CORAL · Lee County · FL 33914
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees. Observed sausage links (111F – Hot Holding) in steam table. The manager is filling out Time Public Health as Control for sausage links. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed side of griddle soiled with grease like substance. The cooking part of griddle is cleaned.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed manager Time As Public Health Control for Sausage Links. **Corrective Action Taken**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. The operator hair was in a pony tail but the length was below her collar. The operator placed on a hair net. **Corrected On-Site**
36-17-5Basic – Floor tiles missing and/or in disrepair.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. The operator discarded open drink in reach-in cooler. The operator discarded open drink. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 5, 2026 3:38 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.