YUCATAN BEACH STAND
250 OLD SAN CARLOS BLVD · FORT MYERS BEACH · Lee County · FL 33931
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Five small flies in kitchen area; not observed on food or food contact areas. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat cooked shrimp and diced tomatoes. Operator moved food to proper storage. . As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. Repeat violation form inspection dated 11-28-2023. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fish (47 F – Cold Holding); ground beef (50 F – Cold Holding); chicken (53 F – Cold Holding) per operator food had been stocked to front line cooler from walk in cooler less than two hours prior. Operator iced down all food to rapidly chill. **Corrective Action Taken** **Warning**
Intermediate 2
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Two oyster tags not marked with last date served. **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. At hand sink in expo. **Warning**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside both ice machines next to main bar. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of water on prep table by dish room entrance. Repeat from inspection dated 11-28-2023 **Repeat Violation** **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. On cooks line. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp thawing in standing water. Operator turn on water to properly thaw. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 4, 2026 1:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.