HASH HOUSE A GO GO
13272 HARTZOG RD · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker is not at correct location at hose bibb. **Repeat Violation** – From follow-up inspection 2024-05-09: **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards are soiled throughout the establishment. Can opener is soiled. Interior of fryer vat is soiled in kitchen. Coffee nozzles at the bar are soiled. Interior of spray hose at dishwashing area are soiled. – From follow-up inspection 2024-05-09: **Time Extended**
16-62-1Intermediate – – From initial inspection : Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation** – From follow-up inspection 2024-05-09: **Time Extended**
31B-06-4Intermediate – – From initial inspection : Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap.Cooks line. – From follow-up inspection 2024-05-09: **Time Extended**
Basic 8
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation** – From follow-up inspection 2024-05-09: **Time Extended**
24-05-4Basic – – From initial inspection : Basic – Clean utensils not stored inverted or in a protected manner. **Corrected On-Site** – From follow-up inspection 2024-05-09: **Time Extended**
24-06-4Basic – – From initial inspection : Basic – Clean utensils stored in a dirty container. **Corrected On-Site** – From follow-up inspection 2024-05-09: **Time Extended**
13-04-4Basic – – From initial inspection : Basic – Employee with no beard guard/restraint while engaging in food preparation. – From follow-up inspection 2024-05-09: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven has accumulation of black substance/grease/food debris. – From follow-up inspection 2024-05-09: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinets are soiled. Side of fryer station and grill guards are soiled in kitchen. Caulking is soiled by the three comp sink. Fans in the walk in cooler are soiled. – From follow-up inspection 2024-05-09: **Time Extended**
16-46-4Basic – – From initial inspection : Basic – Old labels stuck to food containers after cleaning. **Repeat Violation** – From follow-up inspection 2024-05-09: **Time Extended**
08B-17-4Basic – – From initial inspection : Basic – Unwashed rosemary stored with ready-to-eat melons in walk in cooler. **Repeat Violation** – From follow-up inspection 2024-05-09: **Time Extended**
Inspector observations synchronized from DBPR on October 5, 2026 3:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.