Inspection Report

Florida DBPR Inspection Report
Enforcement

JERSEY MIKES SUBS 13097

1780 N CONGREE AVE STE 700 · BOYNTON BEACH · Palm Beach County · FL 33426

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Inspection Summary

Inspection dateMay 14, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3425661
Visit number1
Inspection Visit ID8672003
DBPR license6021499

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey (48F – Cold Holding); tuna salad (50F – Cold Holding); chicken salad (50F – Cold Holding); ham (48F – Cold Holding); roast beef (50F – Cold Holding); provolone (50F – Cold Holding); in meat case at front line. Not prepped or portioned. In unit over four hours. **Warning**

WarningStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey (48F – Cold Holding); tuna salad (50F – Cold Holding); chicken salad (50F – Cold Holding); ham (48F – Cold Holding); roast beef (50F – Cold Holding); provolone (50F – Cold Holding); in meat case at front line. Not prepped or portioned. In unit over four hours. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking Sliced tomatoes and shredded lettuce **Warning**

Warning

Inspector observations synchronized from DBPR on October 4, 2026 1:43 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.