CHILE VERDE
2801 22 AVENUE N · ST. PETERSBURG · Pinellas County · FL 33713
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above shredded mozzarella cheese in reach-in cooler on cooks line. Employee placed raw shell eggs below shredded cheese. **Corrected On-Site** **Repeat Violation**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Walk-in cooler shelves with sodas stored on them soiled with mold-like substance. Operator in the process of cleaning inserts on shelves and shelves in walk-in cooler. **Corrective Action Taken**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Plastic container and strainer stored inside bowl of hand wash sink next to three-compartment sink.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-03-4Intermediate – No soap provided at handwash sink next to three-compartment sink. Operator provided soap. **Corrected On-Site**
41-17-4Intermediate – Spray bottle on bottom shelf of prep table in kitchen containing toxic substance not labeled. **Repeat Violation**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin located in kitchen. **Repeat Violation**
14-09-4Basic – All cutting boards has cut marks and is no longer cleanable.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Metal bowl without handle stored inside a container of beans in walk-in cooler.
14-11-5Basic – Equipment in poor repair. Rust inside of microwave oven in kitchen. Bottom shelf of prep table next to three-compartment sink is rusted. Torn gasket on walk-in cooler door. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Container of tortilla chips stored on floor at front counter. Two 5 gallon containers of sauces stored on floor in walk-in cooler. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors on cooks line.
22-16-4Basic – Reach-in cooler on cooks line interior/shelves have accumulation of soil residues. **Repeat Violation**
25-32-4Basic – Reuse of single-service or single-use articles. Reuse of sour cream containers to store food. **Repeat Violation**
Inspector observations synchronized from DBPR on October 4, 2026 1:44 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.