HAGAN OREILLYS IRISH PUB AND RESTAURANT
16112 MARSH RD UNIT 401 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.0 ppm at the three dishmachines. **Warning** – From follow-up inspection 2024-05-17: Chlorine,100 ppm at dishmachine in kitchen. Technician is on site working on the two other dishmachines at the bar. **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Sprayer hose is soiled in the kitchen. White cutting boards are soiled throughout the establishment. Can opener is soiled. Slice blade is encrusted. Iced tea dispenser holder is soiled. Area surrounding the drink nozzles are soiled. Bar drink hose is soiled. **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
Basic 6
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation** **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
51-11-4Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured.Exterior of building. **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Holes in wall throughout the establishment. **Repeat Violation** **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior large white storage containers soiled. Exterior oven and steamer soiled Exterior of grill is soiled Sides of all equipment on back side of line are heavily soiled. Shelves soiled throughout the kitchen Exterior of food storage containers throughout establishment soiled. Outside of ice machine is soiled. Interior of mop sink is soiled. Walk in cooler and gaskets are soiled. Interior of soda gun holster is soiled. Residue build up on the filters in the kitchen. Interior of fryer cabinets are soiled. **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
33-31-5Basic – – From initial inspection : Basic – Unnecessary items/unused equipment on the premises.Organize back storage area. – From follow-up inspection 2024-05-17: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Walk in cooler interior/shelves have accumulation of soil residues. **Warning** – From follow-up inspection 2024-05-17: **Time Extended**
Inspector observations synchronized from DBPR on October 4, 2026 1:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.