BAGEL 13
3776 S HOPKINS AVE STE A · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2024
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Operator stated that all food items were placed in unit at 6am raw shelled eggs (53F -ambient – Cold Holding); deli ham (53F – Cold Holding); deli roast beef (53F – Cold Holding); cooked sausage (53F – Cold Holding); shredded cheese (53F – Cold Holding)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler to right of cook line raw shelled eggs (53F -ambient – Cold Holding); deli ham (53F – Cold Holding); deli roast beef (53F – Cold Holding); cooked sausage (53F – Cold Holding); shredded cheese (53F – Cold Holding) **Repeat Violation** **Admin Complaint**
Intermediate 2
03G-41-1Intermediate – Establishment curing food without an approved variance from the Division of Hotels and Restaurants. Curing salmon **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Curing salmon **Warning**
Basic 9
32-05-4Basic – Bathroom facility in disrepair. Women's restroom door is falling off hinges
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Unit coils are frozen over and unable to maintain required storing temperatures **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching white granular on countertop
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Muffins on front counter for self service do not have address
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of white reach in freezer
33-16-4Basic – Open dumpster lid.
29-07-5Basic – Plumbing system improperly installed or repaired. Ice machine behind front counter is not plumbed to a drain. **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Multiple single service items in prep/storage room stored with food contact surface facing upwards.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White granular substance removed from original packaging is not labeled identifying by common name
Inspector observations synchronized from DBPR on October 4, 2026 1:32 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.