Inspection Report

Florida DBPR Inspection Report
Completed

CHILE & CHILIS 4

278 LASALLE LEFALL DR · QUINCY · Gadsden County · FL 32351

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Inspection Summary

Inspection dateJune 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1287010
Visit number1
Inspection Visit ID8679450
DBPR license3050139

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat lamb. Manager moved lamb to top shelf and chicken to bottom. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 4

#4Intermediate41-17-4

Intermediate – Container containing toxic substance not labeled. Observed pitcher of bleach used for three compartment sink not labeled.

#5Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation**

Repeat Violation
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink. Employee replaced paper towels during inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed two drinks on counter with no lids.

#2Basic08B-37-4

Basic – Food stored in a prohibited area. Observed truck delivering food to mobile unit but put in back of pick up to be stored at owners home in deep freeze. Owner states will move product back to mobile units. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 3, 2026 12:19 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.