ZEN PHO AND NOODLES JACKSONVILLE
5835 NORMANDY BLVD · JACKSONVILLE · Duval County · FL 32205
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing Before white hose on wall of the walk in cooler
Intermediate 3
31B-03-4Intermediate – No soap provided at handwash sink. No hand soap at hand wash sink near wok station
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked meats that are proportioned and stored in clear bags or food storage containers in the walk in freezer for later service. Once food product is brought to the walk in cooler time isn't being marked. Explained to manager the proper date marking procedures to keep foods safe.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottles with Green and red solution, employee labeled spray bottles **Corrected On-Site**
Basic 9
36-36-4Basic – Ceiling tile missing. Ceiling tiles missing at end of cooks line above hand sink
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on shelf above flip top cooler, employee discarded beverage **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Container of oil on floor at end of cooks line, taro powder and sweet chilli cases stored on floor in dry storage area. Cases of fountain drinks in server area stored on floor.
35B-02-4Basic – Insect control device installed over food preparation area. Insect device stored on shelf Over cases of Thai tea
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of Microwave
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold like substance on reach in cooler Gaskets on cooks line
25-05-4Basic – Single-service articles improperly stored. Case of napkins
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Two wet wiping cloths stored on cutting board when not in use.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Unlabeled Clear Bags of used to store a white powdery substance. Employee labeled bags sugar **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 12:56 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.