Inspection Report

Florida DBPR Inspection Report
Completed

LITTLE CAESARS

1015 S RIDGEWOOD AVE · EDGEWATER · Volusia County · FL 32132

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Inspection Summary

Inspection dateMay 31, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3426743
Visit number1
Inspection Visit ID8684803
DBPR license7407120

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -3 flys by drain under 3 compartment sink

Intermediate 5

#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided **Repeat Violation**

Repeat Violation
#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener soiled

#11Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification.

#12Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -observed 3 food handler certificates

#13Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -observed 3 certificates

Basic 7

#1Basic36-34-5

Basic – Ceiling and wall soiled around pizza oven.

#2Basic35A-03-4

Basic – Dead roaches on premises. -1 dead roach on floor by prep tables -1 piece of roach on floor in storage room Manager cleaned up **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on chess freezer

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -side door

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of dough mixer soiled -gaskets soiled on pizza cooler -metal shelves soiled next to pizza reach in cooler -pizza hood soiled with grease

#6Basic25-05-4

Basic – Single-service articles improperly stored. -pizza boxes stored on floor

#7Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under 3 compartment sink **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 1:12 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.