KEIK BAKESHOP
1450 NW 87 AVE UNIT 110 · DORAL · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Operator started to change the sanitizer solution. **Corrective Action Taken**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored behind raw shrimp in RIC under flattop. Staff relocated the products. **Corrected On-Site**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink located in kitchen area. **Repeat Violation**
Intermediate 6
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed "smoked salmon" not identified in the menu as raw . Manager identified in the menu as raw. **Corrected On-Site** **Repeat Violation**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed not certified manager available on site with more than four employees present at time of inspection. Manager arrived while conducting the inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at women bathroom. Staff provided a new roll of towels. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed one new employee without signed health reporting agreement, as per manager hired less than two weeks. Manager provided employee with health reporting agreement document, employee read it and signed it. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Observed HWS with not soap next to 3CS in kitchen area. Staff provided new soap refill. **Corrected On-Site**
02D-02-4Intermediate – Packaged food not labeled as specified by law. Observed tomatoes soup and pumpkin soup proved by a third party stored in boxes not labeled specified by law.
Basic 14
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled vents with mold like substance in dining room, front counter and kitchen prep area.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed serving glasses at front counter. Staff moved nd inverted the glasses. **Corrected On-Site**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed at prep table kitchen area. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed RIC gasket torn under prep table kitchen area.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed torns tiles in disrepair at cookline.
08B-38-4Basic – Food stored on floor. Observed Nutella container on floor Staff moved container to shelve. **Corrected On-Site**
10-08-5Basic – Ice scoop handle in contact with ice. Observed at ice machine at kitchen entrance. Staff removed the scoop and placed it in the correct way. **Corrected On-Site** **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed at two RIC under prep table kitchen area.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed containers with old label at prep station. **Repeat Violation**
29-07-5Basic – Plumbing system improperly installed or repaired. Observed mop sink in a closet completed blocked with equipments, as a result not able to wash mop in mop sink. Staff started removing equipments from the room. **Corrective Action Taken**
08B-12-5Basic – Stored food not covered. Observed ice cream inside RIC under microwave rack uncovered. Staff removed the ice cream and covered it. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall with mold like substance at 3CS area.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on the floor by rear exit not able to dry.
Inspector observations synchronized from DBPR on October 4, 2026 1:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.