Inspection Report

Florida DBPR Inspection Report
Completed

JOSHUA'S KITCHEN

2020 SHEPHERD RD · MULBERRY · Polk County · FL 33860

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Inspection Summary

Inspection dateJune 14, 2024
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3427043
Visit number1
Inspection Visit ID8688385
DBPR license6307922

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Employee was cleaning dining room tables and entered the kitchen and engaged in chopping green peppers and onions. I informed the operator and she had the employee to wash and dry his hands at a designated hand washing sink. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic36-62-4

Basic – Light not functioning. Under the hood system

#2Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights under hood system.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of the cooking equipment on the cook line.

Inspector observations synchronized from DBPR on October 3, 2026 12:34 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.