CHIPOTLE MEXICAN GRILL
1674 E NINE MILE RD STE A · PENSACOLA · Escambia County · FL 32514
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut taco lettuce in walk-in cooler at 50f for over 4 hours. Fresh cut tomato salsa in walk-in cooler at 47f for over 4 hours.
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Cut taco lettuce in walk-in cooler at 50f for over 4 hours. Fresh cut tomato salsa in walk-in cooler at 47f for over 4 hours. See stop sale.
Basic 2
14-11-5Basic – Equipment in poor repair. Per manager, air condition is down after being struck by lighting. Maintenance repairs have been made and able to get air conditioner to working at least 50 percent.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed jalapenos and onions stored over cut taco lettuce in walk-in cooler.
Inspector observations synchronized from DBPR on October 3, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.