MONDONGO'S RESTAURANT
3500 NW 87 AVE · DORAL · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed slice tomatoes (67F – Cold Holding) stored next to the fryers for less than 2 hours as per operator, operator placed bag of ice on top of tomatoes. **Corrective Action Taken** – From follow-up inspection 2024-07-01: Observed slice tomatoes (61F – Cold Holding) stored next to the fryers for less than 30 minutes as per operator, operator placed bag of ice on top of tomatoes. **Time Extended**
Intermediate 2
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed room containing 2 preparation tables and meat grinder, no hand sink located inside room. Located near walk in coolers. **Repeat Violation** – From follow-up inspection 2024-07-01: Observed room containing 2 preparation tables and meat grinder, no hand sink located inside room. Located near walk in coolers. **Time Extended**
27-16-5Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink next to walk in coolers with no hot water. – From follow-up inspection 2024-07-01: Observed handwashing sink next to walk in coolers with no hot water. **Time Extended**
Basic 4
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Throughout the kitchen. – From follow-up inspection 2024-07-01: Floor area(s) covered with standing water. Throughout the kitchen. **Time Extended**
33-16-4Basic – – From initial inspection : Basic – Open dumpster lid. – From follow-up inspection 2024-07-01: Open dumpster lid. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by 3 compartment sink. – From follow-up inspection 2024-07-01: Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by 3 compartment sink. **Time Extended**
36-10-4Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. Observed walk in freezer soiled. – From follow-up inspection 2024-07-01: Observed walk in freezer soiled. **Time Extended**
Inspector observations synchronized from DBPR on October 3, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.